A.G. Russell Knives

Designed by Swiss designer Philipp Beyeler, this 6" Chefs blade is a great tool for those foods that require lots of chopping and mincing. The thin super-sharp high-quality Japanese steel blade makes precision cutting easy, while the non stick coating keeps food from clinging to the blade.

This Japanese variation of a Chef's knife is great for preparing foods that require lots of slicing and dicing. The thin super-sharp high-quality Japanese steel blade makes precision cutting easy, while the indents on the knife as well as the non stick coating keep food from clinging to the blade.

The Utility has a 4-7/8" super-sharp carbon steel blade perfect for those everyday tasks in the kitchen.

The Utility has a 4-7/8" super-sharp carbon steel blade perfect for those everyday tasks in the kitchen.

Designed by Swiss designer Philipp Beyeler, this 7" Bread knife is perfect for slicing up a loaf of sourdough or a crusty baguette. Made from high-quality high-carbon steel, the serrated blade is perfect for slicing through thick crusty loaves of bread without smashing or misshaping the bread.

Don’t let the fun colors fool you; the Kuhn Rikon nonstick paring knives are a very handy and useful tool perfect for home use or for picnics and camping.